Bordeaux lovers unite! Join us for an incredibly special luxury vertical wine dinner, highlighting the beautiful wines of Château Sociando-Mallet. Venture through their greatest vintages of Cuvée Jean Gautreau, starting with the inaugural release of the 1995 vintage. Learn about how Gautreau transformed a vineyard in shambles in the late 60's to produce some of the most esteemed wines in the Haut-Medoc today. Enjoy these wines alongside an intimate six course dinner on Wednesday, April 26th, 6:30PM at Tarbell’s Restaurant.

Purchase your tickets HERE!

Menu

First Course

Roasted Vegetable Salad

Crow’s Dairy quark, sherry vinaigrette, toasted hemp seeds

~1995 Chateau Sociando-Mallet~

Second Course

Smoked Filet Carpaccio

roasted shallot mignonette

~1996 Sociando Mallet Jean Gautreau Haut-Médoc~

Third Course 

Chicken Coq au Vin

 lardons, mushrooms, onions

~2003 Sociando Mallet Jean Gautreau Haut-Médoc~

Fourth Course 

Lamb Ratatouille

English pea crema, tomato, basil

~2009 Sociando Mallet Jean Gautreau Haut-Médoc~

Fifth Course

New York Strip

sweet French onion, asparagus, wood oven roasted mushrooms

~2012 Sociando Mallet Jean Gautreau Haut-Médoc~

Dessert

Strawberry Baked Alaska