MENU Your Neighborhood Restaurant for the Nation! pure, honest cuisine, seed oil free Soup & Salads Soup of the Moment Red Beet Salad pickled golden beets, basil quark, hemp seeds Organic Local Greens (gf) citrus vinaigrette, candied carrot Seacat Garden's Popeye's Spinach Salad (gf) warm bacon vinaigrette, avocado, hard boiled eggs Tar's Caesar (gf) hearts of romaine, Parmesan frico Snacks Crispy Chickpeas (gf) rosemary, lemon, Parmesan "snow" Ossetra Caviar (gf) smoked pot-au-crème, crème fraîche Blistered Shishito Peppers (gf) fresh lemon, sea salt Mark's Mom's Mac & Cheese a blend of four cheeses, made with momma love Small Plates Warm Lobster Salad shaved fennel, tarragon, emulsion, beet coulis Mushroom Sashimi (gf) sherry vinaigrette, Crow's Dairy chèvre, caramelized shallot Hamachi Crudo (gf) horseradish, Aleppo pepper vinaigrette, avocado mousse, crispy beets Pulled to Order Mozzarella (gf) local organic tomatoes, basil pesto Tars Classic Beef Carpaccio EVOO, micro shaved Parmesan, arugula, Noble Bread spear Mussels from Blue Hill Bay, ME crisp white wine, thyme, garlic, shallots Crispy Calamari Tempura (gf) roasted red bell pepper aioli, salsa verde, grilled pineapple Wood Fired Pizza Spring Pie chicken, tomato, Kalamata olives, herbed crema Suzy's Meatball Pizza Pizza Your Way ADD: Italian chicken sausage, Bolognese, vegan chorizo, fresh basil, three cheeses Fish Mr. Fish of the Moment sustainably harvested and flap, flap, flown in fresh Organic Scottish Salmon (gf) saffron jasmine rice, balela greens, black pepper olive glaze Classic Seafood Étouffée calamari, chock full of fish, jasmine rice Veggies Wood Fired Vegetarian Plate (vegan available, gf) crafted with local organic veggies Land New York Strip* (gf) pommes frites, creamed spinach, Cabernet demi-glace Tar's Pepper Steak (gf) pommes frites, creamed spinach, Cabernet demi-glace Wagyu Filet Tips (gf) au poivre, polenta, fiddlehead ferns Hand Selected Filet Mignon* (gf) pommes frites, creamed spinach, Cabernet demi-glace Selected Elevations Family Roots Farm Arizona Wagyu Ribeye (gf) herbed Parisian gnocchi, duck fries, grilled mushrooms, onion, asparagus Soft Shell Crab miso-sake glaze, jasmine rice, stir fry Morel Mushroom housemade gnocchi, Morel mushrooms, cacio e pepe Tarbell's Classics "The Very Large Meatball" and Spaghetti organic tomato marinara sauce Scotch Beef (gf) roasted veggies, buttery mashed, red velvet gravy Hand Cut Ribbon Pasta (gf available) chicken fennel sausage, local tomatoes, Parmesan broth Pan Seared Chicken (gf) haricots verts, buttery mashed, chicken demi-glace On the Side Pommes Frites Classic Au Gratin Potatoes "French" Mashed Taters Grilled Broccolini Peas & Carrots Things We Love to Add (to any dish!) Hollandaise Au Poivre Sauce Lobster Housemade Desserts Tarbell's Cheesecake rosemary caramel The Beloved Chocolate Mousse Southern Bread Pudding bourbon sauce Housemade Ice Cream Profiteroles French choux pastry, sweet cream ice cream, ganache View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize
